Roasted Cumin Shrimp and Veggie Salad

Ingredients: Shrimp (1 pound) Grape or cherry tomatoes sliced in half. Shredded carrots 1/2 of a yellow bell pepper Asparagus cut 1 small red onion Mixed greens salad Cilantro Lime juice Red wine vinegar Extra virgin olive oil Seasonings: garlic powder, Mrs. Dash seasonings, cumin, ground pepper, sea salt Directions: In rows, spread the yellow…

Meatless Monday-Sweet Potato & Kale Stir-Fry

Sweet potatoes are chock-full of nutrients and tasty. They’re great in stews, pies or simply baked. I like to use them in a stir-fry. Here’s a super easy recipe. Ingredients 4 to 5 small sweet potatoes or 2 big ones Kale, shredded carrots, and sliced red onion. (Add the amount you want.) Turmeric, sea salt, ground…