Easy Holiday Turkey Breast

Before you know it, it’ll be Christmas and time to cook up another big family dinner. In many homes, turkey makes another appearance. There’s a way to have mouth-watering turkey with no preparation. Just let the oven do the work. Butterball’s Everyday Ready to Roast is nothing short of a miracle. Everything you need is…

Chicken Sausage & Stir-Fry Veggies with Spicy Cannelinni Beans

  I saw these great looking sausage links and pre-cut vegetables at the store and thought they’d make a quick meal.  Here’s what I put together. Ingredients: Chicken sausage links Package of mixed vegetables: onion, red bell pepper, and broccoli Green bell pepper Minced garlic to taste Asparagus 1 can of cannellini beans Seasonings: 1…

Salt Pork & Holiday Greens: Unhealthy but Good!

I generally try to keep my greens healthy, but hey it’s the holidays. Instead of smoked turkey or turkey bacon, I’m going to use salt pork. This is my version of soulful greens! Ingredients: 4 bunches of fresh greens. I chose two stalks of Kale greens and two stalks of Collard greens   1 package…

Great Northern Beans with Smoked Turkey Leg-Updated

This is my favorite slow cooker recipe. It’s healthy, fulfilling, and taste so good. I’ve tweaked my recipe so I thought I’d do an updated post. For the next month, smoked turkey legs will be readily available. This recipe is a great way to make use of them. Ingredients: 1 bag of Great Northern beans…

Spicy Kale Greens for Thanksgiving

One way to get your veggies in is to slow cook some greens. The key is to keep them healthy yet tasty. I’ve got a recipe that does just that. Ingredients: One bag of pre-washed and cut kale greens. (For the holidays, I prefer to use fresh kale and mix them with collard, turnip, or…

The Best Chicken Noodle Soup Ever!

I absolutely hate canned chicken noodle soup. It’s the last thing I want to reach for when I feel sick. That’s why I prepare for the future and keep homemade soup in the freezer. I’m putting a twist on my standard recipe. My friend, Cece suggested I use rotisserie chicken instead of chicken breasts for…

Lots of Shrimp & Chicken Fried Rice

Are you tired of buying shrimp fried rice and only getting four or five pieces of shrimp?  Stop wasting your money and make it at home. It will be healthier and loaded with all your favorite ingredients. I start with cooking chicken tender strips in olive oil. I seasoned them with pepper, garlic, and sea…

IPSY Bag-October 2018

This month’s IPSY bag is perfect for the Halloween season and beyond. It’s a red clutch with a masquerade mask. I’ll be using it immediately. Tarte has sparked a lot of controversy over its lack of darker shades for women of color. I’ve heard a lot of great things about this concealer. This is the…

Pepperoncini Turkey Tenderloin

I have another one-pot meal for you. It’s healthy, tasty, and easy. Ingredients: Turkey tenderloin- 1 packet of French Onion soup 1 packet of brown gravy Pepperoncini (Add to your taste.) Fresh sliced mushrooms Fresh sliced carrots 1 small onion 3 cloves of garlic 1 sliced celery stalk 4 small new /red potatoes quartered Basmati…

Jerk Chicken Legs

This is a quick jerk chicken recipe that’s low-calorie and amazing. You probably have all the ingredients in your kitchen cabinet. The first step and most important step is to marinade the chicken. First I removed the skin from the chicken legs. No one needs all that fat. Then I put the chicken in a…